Coatings for Donuts & Pastries - Enhancing Value and Aesthetics for Your Bakery Products
Industrial Food Supply Co., Ltd. specializes in the production and development of coatings for donuts and pastries, focusing on enhancing the beauty, flavor, and long-term stability of products. Whether it’s chocolate glaze, icing sugar toppings, or fruit sauces, we offer production services tailored to customer needs, both in OEM format and in bulk quantities.
Types of Coatings We Produce:
Chocolate Coating: Provides a rich and stable texture, ideal for coating donuts, cakes, and various baked goods.
Icing Sugar Topping: Adds sweetness and crispness, suitable for donuts and puffs.
Fruit Glaze: A variety of fruit sauces, such as strawberry and blueberry, that add color and flavor to donuts and pies.
Syrup Coating: A stable syrup that adds sweetness and aroma, perfect for coating bread and donuts while maintaining their softness.
Key Features of Our Coatings:
Excellent Stability: Our coatings are designed for good stability and do not melt easily, making them suitable for storage at various temperatures.
Variety of Flavors: We offer customization of flavors and colors according to customer preferences, ensuring your donuts or pastries have a unique identity.
Adding Value to Products: Coating pastries with high-quality sauces enhances market value, making your products look appealing and distinct from regular items in the market.
Production Standards and Safety:
Our coating production adheres to international standards, such as:
Custom Coating Formulation Services:
Our Research and Development (R&D) team is ready to assist in customizing your coating formulations. Whether it’s developing texture, color, or specific flavors to meet your target market, we offer production on demand in both OEM format and large quantities.